One of my favorite Sesame-Street-esque pieces of the Nickelodeon entertainment puzzle was a little children’s variety show of sorts called Eureeka’s Castle. Co-created by R. L. Stine, of Goosebumps infamy (Say cheese and die, bitch!), this puppet-driven kids’ fantasy land ran from September 4, 1989 to June 30, 1995.
The show takes the viewer into the daily lives of various puppets and chronicles their wacky adventures that all involve some sort of important life lesson.
Set in Madison, Pennsylvania in the summer of 1972, My Girl is a film about growing up and coming to terms with death.
Vada Sultenfuss is an atypical 11 year old girl. Her only friend is an allergic-to-everything geek named Thomas and her father, Harry, is a socially inept funeral director and widower.
I decided to use my current stash of leftover bones as a way to imbue extra layers of flavor as well as gelatin into my favorite sauce recipes. A soy and gochujang based version is one of my most-coveted. That’s why I call it “God Sauce.” It goes well on everything savory that it touches.
Today, I reviewed the latest Nick Box nostalgic subscription box for Spring 2019 entitled “Time Capsule.”
Harissa’s origins are from the North African country of Tunisia and it is, essentially, a delicately spiced chili pepper paste. In addition to red chili peppers, the herb and spice combination can include such delicious components as garlic paste, coriander, saffron, rose, caraway, cumin, onion, etc.
The paste can be found in most grocery stores or it is also easily available online. It makes a great complement to any meat dish (chicken, turkey, beef, goat, lamb, fish) and works in many stews or as a flavoring for rice or couscous. I would call it North Africa’s ketchup, but that would be severely under appreciating the glory of harissa.
I decided to try to make an African & Middle Eastern inspired meatball recipe using the paste and thus was born these delicious harissa meatballs.
Everyone with a childhood worth bragging about, at some point, had a container of random Lego pieces somewhere in their bedroom. Today, I’m cracking into mine and exploring some of my favorite discoveries.
While some may have had theirs in a Rubbermaid container, a cardboard box, or a reused box of a larger Lego play set, mine lived in a Teenage Mutant Nina Turtles suitcase.
In 1993, Kevin Conroy and Mark Hamill, the best Batman/Joker duo ever to grace the screen, took part in an animated movie based on the series that would capture my heart and refuse to let go. Even 23 years later, I can still remember my dad’s pirated VHS tape of “Batman: Mask of the Phantasm” and how many times I watched the damn thing. While it was supposed to be a theatrical release, Warner Brothers decided to keep it extremely limited and it only really gained a cult status when it was released on VHS.
I discovered a used, incomplete set of Bill & Ted trading cards that caught my eye. They were cheap, dated, and their subject material was little more than scenes from the movie, but I needed to have them.
The Mighty Morphin Power Rangers is an American live-action children’s television series about transforming teen superheroes who pilot giant prehistoric-themed robot animals that can form together into a giant robot called a Megazord. With help from a creepy robot named Alpha and his floating head master Zordon, the Power Rangers battle enemies like Rita Repulsa, Lord Zedd, and all of their monstrous henchmen.
If you’re looking for a vegetarian meal that’s easy to prepare and satisfying, read on to find out how to make my amazing Indian Spiced Sweet Potato and Caramelized Onion Flatbread!